The vegan chocolate cake recipe is finally here! Woohoo! Guys…this cake is wonderful. I’m not kidding when I tell you that you won’t even be able to tell it’s vegan. I even watched my…
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No, I’m not turning vegan. But I have a place in my heart for the vegan life because I once lived with three vegans 😉 That, and I’m an animal freak. So I suppose you…
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Can I let you in on a little secret when it comes to thinking up new cake flavors? One trick of the trade is using other foods—or drinks—as inspiration. Herbal teas are my favorite…
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I found myself craving sugar today, so I decided to whip up a sweet strawberry banana smoothie with some frozen fruit I had in the freezer. And since it was so good, I decided…
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Remember that time I made white caramel frosting for those amazing mason jar mini pumpkin cakes? Well, guess what—now I’ve (finally) got a dark caramel frosting recipe to go with it! This frosting is made…
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So you may remember from a while back that I created a Neapolitan cupcake featuring a chocolate and vanilla cake base and a topping of strawberry frosting. I love this frosting recipe because it…