Banana Peanut Butter Smoothie

Oh my GOODNESS. I think I have found my favorite smoothie, everyone. I was in my kitchen—pretty much dying because I’d just done Shaun T’s 15-minute workout—and I needed some sustenance fast.

One thing I always keep in my freezer is frozen banana slices; I find that it’s such a good way to make sure my bananas don’t go bad before I can eat them. So basically I purchase a pretty big bunch whenever I’m at the grocery store and chop about half of them up and freeze them right when I get home. It’s a pretty sweet system if I do say so myself.

Anyhow, I thought of my banana slices, and then remembered that I had almond milk and peanut butter on hand as well.

WHAT YOU’LL NEED

• one large handful of banana slices
• about as much almond milk
• a spoonful of peanut butter
  

The makings of pretty much the best drink ever crafted.

That’s all! Also, I purposely didn’t include measurements here because 1) I didn’t measure, and 2) who the heck wants to take out measuring spoons when they’re about to faint and in need of a smoothie?

Also, I like my Ninja.

Love, Maurine